PHOTOS – Barn Town Brewing

barntownbrewing

Instagram post 2181388238114173034_3714426553

The time has finally come. We are so excited to bring you 16oz 4-pack cans of NEON HAZY IPA for the first time ever next Wednesday, November 27th at 3pm. $16 per 4 pack. For this inaugural run, we are limiting it to (3) 4-packs per person. Thanks to everyone who have patiently waited for this day. We hope you're as excited as we are! #neon #neonhazyipa #thewaitisover

Instagram post 2181031679165187108_3714426553

Kitchen crew crushed it tonight with our 3rd beer dinner! If you missed tonight’s dinner, you definitely missed out! We’re eyeing Valentines Day for our next one, so don’t sleep!

Instagram post 2180785583210481591_3714426553

Getting dialed in with the canning line today with Gage from @twinmonkeysbeveragesystems ! Every minute, we’re getting closer! So excited!

Instagram post 2180629584142937138_3714426553

From now until December 23rd, if you buy a $100 gift card, you get to choose a between one of these gifts for yourself! Our new Ugly Sweater T-Shirt, a $10 Gift Card, or a Crowler of one of our core beers! It's the gift that gives you a kickback!!! Shirts are available now for $16 each.

Instagram post 2180181423397432232_3714426553

HEADS UP! We'll be serving BRUNCH on Friday, November 29th from 11am-2pm. So bring the whole fam in or take a break from the fam, whichever fits your family dynamic!

Instagram post 2180129801145202034_3714426553

Monday! ‘55 Burger + Fries + Pint of our core beer for 9.99!

Instagram post 2179342614061527028_3714426553

Soon, friends. Get ready. #neoncans
.
.
.
.
.
.
.
.
#neonhazyipa #thewaitisalmostover #hazyipa #neon #canssoon

Instagram post 2179238790365894781_3714426553

The banana bread is fresh out of the oven, and we're just about ready for you! Brunch starts in 15 minutes! Come see us. #freshwins

Instagram post 2178557432626769297_3714426553

Bombers of BA MAPLE PECANYE WEST & underCAKEer are SOLD OUT! Thanks to those who came out! We do still have both on draft!

Instagram post 2177970415731805656_3714426553

Out with the old, in with the new! We just received 15 freshly dumped Henry McKenna 10 Year Bourbon Barrels today! Going to get these filled up and let them rest for a bit. That being said, we now have 7 used barrels for sale. We’ll have them for sale tomorrow at the release. $80 each, cash only. Unfortunately, we cannot hold them for you. Pick up & roll out on the spot!

Instagram post 2177261328006306298_3714426553

Meet Alex, our newest addition to the brewing team! Alex and Pete go a long way back as he was a manager at one of Pete’s spots back in his Chicago days. Alex comes from a passionate brewing background with time spent at @brickstonebrewery & @temperancebeer respectively. He doesn’t like onions and admittedly cries every time he watches “Apollo 13.” Give him a high 5 if you happen upon this beautiful ginger!

Instagram post 2177228974932089229_3714426553

🚨INFO ON SATURDAY'S BEER RELEASES🚨
This Saturday, Nov 16th at 10am, we'll be releasing bottles of BARREL AGED MAPLE PECANYE WEST, a Double Milk Stout brewed with maple, pecans, pecan pies, and lactose aged in Bourbon Barrels. 11.7% abv. $25 each/3 bottle limit. It will also be available on draft.

We'll also be releasing The underCAKEer, a German Chocolate Cake inspired Imperial Pastry Stout with cocoa nibs, coconut, pecans and lactose brewed with our buddies from @dimensionalbeer. 12.2% abv. $13 each/4 bottle limit. It will also be available on draft as well.

Now a couple things....
We had every intent on having The UnderCAKEer & HELLOHA Tiki Sour in cans for this Saturday, but after a few test runs on our new canning line, we have decided to hold off and bottle UnderCAKEer instead, and push the HELLOHA can release to a later date. To be 100% transparent, we did not like the dissolved oxygen (D.O.) levels that we were getting in the cans on our test runs. As you know, oxygen is bad fo beer, so we are commissioning the manufacture of the canning line to come out and run us through a can run to get our levels to our standards. Could we have just canned the beer and sold the beer? Yes, but, we'd rather sell you the best possible packaged product we can (no pun intended), so we figure it's best to have our first can release after we get them to a better place.
Also, because we wanted to release underCAKEer this Saturday, we decided to bottle it instead of canning it. You'll notice the label says "Brewed & CANNED By Barn Town Brewing" and also says "16 oz." The glass bomber is 22oz. Minor detail, but we wanted to make you aware.
We assure you we will soon have HELLOHA in cans and have our first ever can release very soon!!!! Thanks for your understanding, and see you all on Saturday!
Cheers, Pete

Instagram post 2175040165947599435_3714426553

Running canning tests today! This feels pretty awesome guys! #canssoon

Instagram post 2174856213798361596_3714426553

Our kitchen is at it again! Join us next Tues, Nov 19th at 7pm for an Asian inspired 5 course Beer Dinner! $48 per person. Includes Tax & Gratuity. Tickets can be purchased here on Brown Paper Tickets. Link in Bio. #beerdinner

Instagram post 2174202582405365840_3714426553

The Crab Rangoon Chicken Sando! It has quickly become one of your favorites on our menu. You prefer it with Grilled or Fried Chicken?

Instagram post 2172857440557777174_3714426553

You’ve made it to Friday, & it’s cold out. You should treat yourself! May we suggest our warm, house-made Apple Crisp topped with vanilla ice cream & caramel?

Instagram post 2172189319186441023_3714426553

Happy International Stout Day! Any particular stout you’d like to see us make again? #internationalstoutday #stoutsseason

Instagram post 2172015079862639641_3714426553

We’ve got another beer release for you for Saturday, the 16th! HELLOHA is a Tiki cocktail inspired kettle sour with Pineapple, Tangerine, Cherry, Coconut, Molasses, Orange Peel, & lactose. Stay tuned for more details as we get closer to next Saturday.

Instagram post 2171372041058560724_3714426553

More toys! Today our 15 BBL Mash Tun & 10 BBL Whirlpool showed up! With these two, we’ll be able to maximize our brews, improve efficiency, & save our backs!

Instagram post 2171241847857568967_3714426553

BA Maple Pecanye West will be making its debut along with many amazing barrel aged beers today at @mikerphonebrewing MikerFOBAB. Hope to see ya there!

More Pics... Follow Us!